1 Bag of Riced Cauliflower, or 1 Small Head of Cauliflower Pulsed in the Food Processor
½ Shallot, Chopped
1 Clove of Garlic, Minced
¼ Cup Chopped Cilantro
Juice of 2 Limes
Salt and Pepper to Taste
Instructions
If your cauliflower is not already pre-riced, place chopped cauliflower florets in your food processor and pulse several times until reaching a rice consistency. Set aside.